If you are like me, you don't have time to weigh out every single piece of food item you are going to consume for each serving. Meal prepping is time consuming enough and the whole point of flexible dieting is a FLEXIBLE approach right? Well yes, but if you aren't estimating the foods you track correctly (or even intuitively eat), you could be consuming way more than you had planned. The macros in foods are based on the raw ingredients themselves and not cooked so to get a 100% accurate measurement, you should measure raw but who on earth has time for that? When I was prepping for a show, I was measuring it all out individually and wasting so much time prepping for a few days at a time. For the level of lean that you have to achieve as a competitor, accuracy is crucial, however if you aren't trying to get into single digit body fat percentages, then you certainly don't want to waste all of this time. I made a whole batch of jasmine rice using a boil in a bag ...
So I have to admit that I cannot believe I am actually writing this blog post. I have been so skeptical of any ab products on the market because as you know, abs are revealed through hard work in the gym and nutrition that is on point. End of story. Right? Not so fast. I have really struggled with abs since I began in the fitness industry. I hate even using the term abs because we all have abs so let’s talk about shredded, visible abs. I have never had them. Never even seen a two pack. I am not genetically gifted in the ab department and my bodyfat stays between 15-19% typically in the off season so while I maintain a flat stomach, my baby abs never poke through. To add to that, after having a baby, I suffered from the dreaded lower abdominal pooch. Ok, so let’s not blame it on having a baby. What it really is, is extra body fat that I just haven’t gotten off and I tend to store more there as well as in my legs (but that is another post for another day). I started a phot...